This healthy cookie dough ice cream sundae is everything you’d want a sundae to be, plus more. There’s the amazing vegan refined sugar free salted caramel sauce, the gluten free cookie dough, and the dairy free ice cream – which are all individually amazing, but together… they will blow your mind. (NOTE: Prep time doesn't include freezing time.)
Freeze overnight. (Note 3)
Note 1: Get the salted caramel sauce recipe here! I recommend adding the salt slowly bit by bit until you judge it to be just right. You can always add more, but you can't take it away.
Note 3: As the salted caramel sauce contains coconut oil, it will firm up in the freezer and become cloudy – that's natural and doesn't affect the taste!
Recipe by The Loopy Whisk (www.theloopywhisk.com).