3-Ingredient Vegan Chocolate Mousse with Aquafaba (Gluten Free, Dairy Free, Vegan) - This vegan chocolate mousse is every chocolate lover’s dream. With only 3 ingredients, it couldn’t be easier to make. And the aquafaba gives this delicious vegan dessert the most amazing fluffy texture. Vegan chocolate dessert. Easy vegan recipes. Quick dessert idea. Dairy free mousse. Aquafaba mousse. No bake dessert. Chocolate recipes. #aquafaba #vegan #dessert #chocolate #mousse #recipe #easyrecipe
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3-Ingredient Vegan Chocolate Mousse with Aquafaba

This vegan chocolate mousse is every chocolate lover’s dream. With only 3 ingredients, it couldn’t be easier to make. And the aquafaba gives this delicious vegan dessert the most amazing fluffy texture.

Course Dessert
Cuisine Dairy Free, Gluten Free, Vegan
Keyword aquafaba dessert recipe, aquafaba mousse, chocolate dessert, easy vegan dessert, vegan chocolate mousse
Prep Time 15 minutes
Chilling Time 1 hour
Servings 4

Ingredients

  • 7 oz (200 g) high quality dark chocolate, chopped
  • 1/2 cup (120 mL) aquafaba
  • 1/2 cup (100 g) white sugar (Note 1)

Instructions

  1. In a heat-proof bowl above simmering water, melt the chocolate. Then, set aside to cool.

  2. In a stand mixer, or using a hand mixer with the double beater attachments, whip the aquafaba and sugar until the mixture forms stiff peaks. This will take at least 10 minutes (see post for more information).

  3. Fold the slightly cooled melted chocolate into the whipped aquafaba until it's uniformly incorporated and no streaks of chocolate remain.

  4. Spoon the mousse into serving glasses and chill for at least 1 hour.

  5. Serve with chocolate shavings and some raspberries.
    Enjoy!

Recipe Notes

Note 1: If you’re a vegan who’s concerned about bone char used in refining sugar, you can see a list of companies that don’t use bone-char filters on the PETA website.