These coconut chocolate chip cookies taste just like Mounds bars (or Bounty bars), in fudgy-chewy cookie form – and you’ll love them. The desiccated coconut adds a a whole new level of flavour and the combination with dark chocolate is simply mind-blowing. They’re incredibly easy to make and gluten free, […]
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You’ll love this vegan hazelnut chocolate cake. The sponge is moist and delicate, the frosting is fluffy and swirled through with a luscious caramel sauce, and a sprinkling of chopped hazelnuts adds a wonderful crunch (and an extra burst of flavour). Plus, it’s incredibly easy to make – and no […]
These delicious vegan chocolate thumbprint cookies walk the line between melt-in-the-mouth crumbly and slightly fudgy, and have the most wonderful, intense chocolate flavour. The chocolate fudge filling is simply to die for, and the cookies are also incredibly easy to make, no egg replacements required! After last week’s amazing Vegan […]
These vegan matcha thumbprint cookies are every matcha lover’s dream come true. With a melt-in-the-mouth texture and the most exquisite matcha flavour, these vegan cookies are also incredibly easy to make (no egg replacements required). Plus, they’re drop-dead gorgeous! This post has been created in collaboration with Nature’s Charm. All opinions […]
These vegan chocolate brownie cookies will blow your mind. They’re fudgy, intensely chocolatey, and have the most gorgeous shiny, crackly crust. What’s more, they’re incredibly easy to make – and require no egg replacements or aquafaba. Fudgy. A bit chewy. Intensely chocolatey. Just sweet enough to balance the bitterness of […]
You will LOVE these gluten free blueberry pancakes: they’re thick, soft and incredibly fluffy, absolutely packed with blueberries and super easy to prepare. They’re amazing served with some maple syrup, yogurt or fresh fruit – and guaranteed to make your breakfast (or brunch) extra special. In the world of breakfast […]
These are the best vegan brownies you’ll ever taste. Not only are they perfectly fudgy and intensely chocolatey, they also boast that elusive, beautiful shiny paper-thin crust. On top of that, they’re dead easy to make, require only 7 ingredients – and no egg replacements or aquafaba! I know I […]
These gluten free chocolate chip pancakes tick ALL the boxes: they’re thick, soft and incredibly fluffy, absolutely packed with chocolate and super easy to prepare. The only difficult part is deciding whether or not you’re prepared to share them! (On that note… better make a double batch. Just in case.) […]
Bread lovers, rejoice. This gluten free bread is the real deal – with a soft, chewy open crumb and a deliciously crisp caramelised crust. It’s also super easy to prepare, and it behaves similarly to regular wheat bread: it can be kneaded and shaped, and goes though two rounds of […]
Here’s why you’ll love these slice-and-bake eggless cookies: they’re easy to make, require no fancy equipment, have the most wonderful buttery melt-in-the-mouth texture, and the hazelnut + chocolate combination is simply to die for. (They’re also gluten and egg free!) Okay, so this seems to be the current situation: there’s […]
From the fluffy vegan vanilla sponge to the delicious lemon custard, this easy vegan trifle is an all-round winner. It’s the perfect vegan dessert for special occasions, quick to put together, and simply gorgeous with its colourful layers. You’ll love it! This post has been created in collaboration with Nature’s Charm. […]
You will LOVE these lemon poppy seed muffins, with their fluffy, moist, flavour-packed interior, the gorgeous tall bakery-style muffin top and the tangy lemon icing. They’re super easy to make and gluten free! These are, hands down, the best muffins I’ve ever had. I’m a huge fan of lemony desserts […]