Gooey homemade Nutella filling joins crumbly hazelnut cookies in these “Nutella” hazelnut chocolate sandwich cookies. Because two cookies are always better than one, and who in their right mind would ever say no to homemade Nutella? As a scientist (in the making?), I like equations and nice, neat logical arguments. […]
Cookies
31 posts
Perfectly crumbly, incredibly easy and quick to make, and almost dangerously delicious, these chocolate pecan dairy and gluten free oatmeal cookies hit the spot just right. They have it all – the taste, the textures, the smell… and you will want to make them again and again. And again. Where […]
25 minutes and 4 ingredients is all you need to feast on these delightfully flaky, buttery cinnamon sugar puff pastry palmiers. Easy and quick to make, they are so out-of-this-world delicious, you will want to make them again and again! A-and, we’re right back to the sweet stuff. Didn’t take […]
This easy recipe guarantees perfectly crumbly, buttery, melt-in-the-mouth vanilla shortbread cookies every single time. Requiring less than 45 minutes, it’s ideal for satisfying sneaky cookie cravings, or as a mid-week bake when you want something sweet and delicious, but are short on time. We’re going really basic today. We’re making […]
Satisfyingly dense and chewy, but at the same time somehow also airy and crumbly, these quick gingerbread cookies combine all the best cookie characteristics. Incredibly flavourful from the warming spices and molasses, they taste like the very essence of Christmas. On top of that, they are very easy and quick […]
Orange juice in the buttery, crumbly cookie form. This no fuss recipe ensures you go from craving delicious warm cookies to stuffing your face with them in under an hour. Sometimes, you just want a cookie, you know? A simple, no-fuss, just cookie cookie. Not a triple-chocolate-salted-caramel-stuffed-rockie-road-ice-cream-sandwich cookie (though it […]
These crumbly, melt-in-the-mouth lemon thyme shortbread cookies combine the sophisticated simplicity of a shortbread biscuit, the zesty bitterness of lemon, and the earthy flavour of thyme. They are incredibly easy to make, and can be an excellent, albeit unconventional, addition to this year’s Christmas cookie spread. There are many things […]