These chocolate raspberry energy bars are the perfect healthy snack – handy, nutritious, satisfying and utterly delicious. They are super easy and quick to make, requiring only 7 ingredients and 10 minutes. If you’re looking for your go-to afternoon or post-workout snack: this just might be it!
I don’t know about you, but come 3 o’clock in the afternoon… I need a snack. It doesn’t have to be huge or elaborate – it can be just a few mouthfuls and I’ll be happy. Without that snack (especially if I had a lighter lunch), I tend to transform into a grumpy, shaky mess with an attention span of about 2 seconds.
Sounds familiar? I bet it does.
These raw vegan tiramisu bites consist of three layers of utter decadence: a crunchy chocolatey base, a mousse-like coffee middle and a topping of pure creamy vanilla goodness. While they are gluten and dairy free, they couldn’t be more delicious, more decadent and more beautiful. And there’s also a paleo option!
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Guys, this one’s a winner. Yes, I know I say this for pretty much everything on this blog (and it’s true!) but these raw vegan tiramisu bites deserve at least a tiara, if not the crown… and the sceptre… and the throne, while we’re at it.
These no-bake gingerbread cookie dough bites are the perfect healthy Christmas dessert or snack. Easy and quick to make, they take only 15 minutes to prepare. And while they may be gluten, dairy, egg and refined sugar free, as well as vegan and paleo – they are also super rich, buttery, sweet, aromatic and utterly decadent! (Plus, they make the most amazing edible Christmas gift!)
Today marks precisely one year since I’ve pressed the Publish button on my very first post on The Loopy Whisk. It feels like 5 minutes… and 10 years have passed since then. Time’s a funny thing. I am now a 2nd year PhD student, still making a mess in the lab and an even greater mess in the kitchen. I have tried my hand at more new, exciting recipes than ever before, and I’ve loved every minute of it.
There have been many recipes that made me go WHOATHISISAMAZING, and many that went straight into the trash. I’ve bounced round the kitchen like an over-excited puppy, and I’ve had my share of mini meltdowns when something just wouldn’t work.
A simple and healthy recipe for no-bake pumpkin truffles, which couldn’t be more scrumptious if they tried. Vegan and paleo pumpkin filling meets a coating of dark chocolate, making them the perfect healthy fall dessert.
I’m wearing Christmas socks right now. Just thought you should know. I don’t even have the excuse of grabbing them in the dark and not knowing they were Christmas socks. They were chosen in a state of full awareness… well, as much awareness (and alertness) there is before 8 am.