This Valentine’s day – share some (gluten free) chocolate-dipped heart cookies. Buttery, crumbly heart-shaped cookie sandwiches, filled with a pretty (and tasty) raspberry frosting and dipped into dark chocolate – what’s not to love? Easy to make and yet so ridiculously adorable – these heart cookies are the perfect Valentine’s dessert.
Sometimes, writing is hard. Writer’s block and all that jazz. And I know that a common piece of advice is to write about what you know – your life lately, that thing that happened to you recently… but let’s be real here: most of you come here for the recipes, and only few – if any – of you come for the ramblings. And do you honestly want to know about this or that experiment that did or didn’t work, that interesting bit of analysis or that frustrating reaction that doesn’t seem to be going anywhere?
Life of a Chemistry PhD student – both exciting and boring at the same time.
This vegan lemon curd is the real deal. Lemony, luscious, and with a perfect balance between tart and sweet, it also has that perfect lemon curd consistency: runny yet thick, good both for drizzling and for spreading on cookies or cake. And, perhaps most importantly, it has that beautiful golden yellow colour of a proper lemon curd. All that, with no eggs and no dairy!
Lemon desserts can be tricky if you eat an egg-free or vegan diet. Right…?
Meet your new favourite cookies. Gluten free vegan sugar cookies. They’re crisp, crumbly, buttery and sweet, and frosted with the most delicious (and simple) vegan frosting. They’re both quick and easy to make – requiring 30 minutes tops and no fancy equipment. Even though they’re gluten, dairy and egg free, these vegan sugar cookies couldn’t be more scrumptious and decadent. Have I mentioned they’re ridiculously pretty?
Friends, you’re gonna love this one.
These adorable, delicious, easy to make sugar cookies are vegan and gluten free – but they are just as decadent and scrumptious as any other cookie out there. Actually, scratch that. They’re better.
This gluten free tiramisu cake is a celebration of the best chocolate + coffee dessert out there: the one and only tiramisu. With fluffy gluten free genoise sponge generously soaked with coffee and a super pretty ombre mascarpone buttercream frosting, this gluten free layer cake is every coffee lover’s dream.
So… I kinda love chocolate. Really really love chocolate.